1 stick butter
1 1/2 c. self rising flour
2 c. sugar
1 tsp vanilla
3/4 c. milk
1 1/2 c. water
6 tsp cocoa
Pre-heat oven to 350. Melt stick of butter in deep corning dish. Mix flour, 1 cup sugar, vanilla and milk. Pour into butter. Mix 1 cup sugar and cocoa. Sprinkle over everything in corning dish. Bake 30 to 35 minutes at 350. Best served warm with vanilla ice cream.
***I got this recipe from my cousin. It is delish. It's a good "go to" for a unique dessert.
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